
Seasons and Suppers · by Jennifer Maloney★ 5.0 (2)
Double Layer Peanut Butter and Chocolate Chip Cookies
NUTRITION · PER SERVING60M COOK
CAL 20%·PRO 13%
CARBS 48G48% OF CAL
3G FIBER15G OTHER30G TOTAL SUGAR
FAT 21G48% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Two-layer cookies combining a classic peanut butter base with a soft chocolate chip layer on top. Sweet and indulgent with complementary nutty and chocolate flavors.
dessertamericanbaked good🥣 mixer🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Seasons and Suppers →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1/2 cup butter (salted or unsalted)
- 1/2 cup light brown sugar (packed)
- 1/2 cup white granulatedsugar
- 1 large egg
- 1/2 cup creamy peanut butter (not natural peanut butter)
- 1/2 teaspoon salt (reduce to 1/4 tsp if using salted butter)
- 1/2 teaspoon baking soda
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon vanilla
- 1/2 cup salted butter
- 1/2 cup white granulated sugar
- 1/4 cup light brown sugar (packed)
- 1 teaspoon vanilla
- 1 1/2 cups all purpose flour
- 1/4 teaspoon salt
- 3/4 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 60M
CAL 20%·PRO 13%
CARBS 48G48% OF CAL
3G FIBER15G OTHER30G TOTAL SUGAR
FAT 21G48% OF CAL
11G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 279mg
- Total sugar
- 30g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 190mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 279MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
