Double Ka Meetha
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Dassana's Veg Recipes · by Dassana Amit4.8 (8)

Double Ka Meetha

NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 25%
CARBS 50G41% OF CAL
1G FIBER13G OTHER35G TOTAL SUGAR
FAT 27G50% OF CAL
14G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Hyderabadi sweet of fried bread soaked in condensed milk and topped with nuts and saffron. Rich, indulgent, and fragrant with cardamom.

dessertindianbaked goodvegetarian
View the full recipe on Dassana's Veg Recipes

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 3
  • 3 slices of sandwich bread (- white, multi grain, whole wheat or brown bread)
  • 2 to 3 tablespoons ghee (for toasting bread)
  • ½ cup sweetened condensed milk
  • 1.5 cups milk
  • ¾ teaspoon cardamom powder
  • 1 pinch of saffron strands ((kesar))
  • 1 teaspoon ghee (for frying dry fruits)
  • 8 almonds ((badam))
  • 8 cashews ((kaju))
  • 10 to 12 pistachios ((pista))
  • 1 teaspoon rose water (- optional)
PREP
15M
SODIUM
254MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.