Six Sisters' Stuff · by Steph Loaiza★ 4.9 (11)
Double Decker Chocolate Peanut Butter Fudge
NUTRITION · PER SERVING148M COOK
CAL 7%·PRO 4%
CARBS 27G72% OF CAL
1G FIBER18G ADDED4G INTRINSIC4G OTHER22G TOTAL SUGAR
FAT 5G28% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate and peanut butter fudge made in layers, combining marshmallows and chocolate chips for a rich, sweet candy. Perfect for holiday gifts.
dessertamerican🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 60- 10 ounces peanut butter chips
- 11 ½ ounces semi sweet chocolate chips
- 4 ½ cups sugar
- 2 (7 ounce) marshmallow creme
- 1 ½ cups evaporated milk
- ½ cup butter
- 2 teaspoon vanilla
At a glance
PER SERVING · TIME 148M
CAL 7%·PRO 4%
CARBS 27G72% OF CAL
1G FIBER18G ADDED4G INTRINSIC4G OTHER22G TOTAL SUGAR
FAT 5G28% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h 20m
- Cook
- 8m
- Sodium
- 26mg
- Total sugar
- 22g
- Added sugar
- 18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 24mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 140M
- SODIUM
- 26MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.