Handle the Heat · by Tessa Arias★ 5.0 (1)
Double Chocolate Pudding Pie
NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 14%
CARBS 50G44% OF CAL
3G FIBER25G ADDED10G INTRINSIC12G OTHER35G TOTAL SUGAR
FAT 27G53% OF CAL
14G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chocolate pie with a graham cracker crust, rich double chocolate pudding filling, and homemade whipped cream topping. Impressive but simple, it comes together in just 35 minutes.
dessertamericanbaked good⚙️ food processor🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 9 (142 grams) full size graham crackers
- 1/4 teaspoon fine sea salt
- 5 tablespoons (71 grams) unsalted butter, (melted)
- 1 tablespoon (1 envelope) unflavored gelatin
- 1/3 cup boiling water
- 2/3 cup (133 grams) granulated sugar
- 1/3 cup (28 grams) unsweetened cocoa powder
- 1/4 cup (35 grams) cornstarch
- 1/8 teaspoon fine sea salt
- 3 cups milk (whole milk or 2% work best)
- 4 ounces (113 grams) bittersweet chocolate, (chopped)
- 2 teaspoons vanilla extract
- 1 cup (237 grams) chilled heavy cream
- 1 tablespoon powdered sugar, (sifted)
- Cocoa powder or chocolate shavings, (for garnish)
At a glance
PER SERVING · TIME 35M
CAL 23%·PRO 14%
CARBS 50G44% OF CAL
3G FIBER25G ADDED10G INTRINSIC12G OTHER35G TOTAL SUGAR
FAT 27G53% OF CAL
14G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 245mg
- Total sugar
- 35g
- Added sugar
- 25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 313mg
- Calcium
- 144mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.