Double Chocolate Peanut Butter Brownies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Dense chocolate brownies swirled with peanut butter, yielding rich, fudgy squares. Double chocolate flavor with nutty peanut butter throughout. Classic dessert bar for chocolate lovers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3/4 cup salted butter, softened ((12 tablespoons))
- 3/4 cup creamy peanut butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup Dutch-process or natural, unsweetened cocoa powder (see note)
- 1 3/4 cups all-purpose flour
- 1/4 teaspoon salt
- 3/4 teaspoon baking powder
- 2 cups semisweet chocolate chunk or chocolate chips
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 104mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 25mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.