
Double Chocolate Cookie Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy chocolate cookie bars made with three forms of chocolate: cocoa powder, chocolate chips, and melted chocolate. These rich, easy-to-make bars appeal to chocolate lovers and require minimal prep time.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup salted butter ((softened))
- ½ cup granulated sugar
- ½ cup light brown sugar ((packed))
- 1 teaspoon pure vanilla extract
- 1 egg
- 1 ¼ cups all-purpose flour
- ¼ cup unsweetened cocoa powder
- ½ teaspoon baking soda
- ½ teaspoon fine sea salt
- ¼ teaspoon baking powder
- 6 oz chocolate chips ((1 cup))
- 2 oz chopped chocolate
- Optional: Flaked sea salt for the tops
At a glance
PER SERVING · TIME 57M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 22m
- Sodium
- 167mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 74mg
- Calcium
- 11mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
