Mel's Kitchen Cafe · by Mel★ 4.7 (107)
Double Chocolate Chunk Muffins
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 18%
CARBS 58G52% OF CAL
4G FIBER14G OTHER40G TOTAL SUGAR
FAT 23G46% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Double Chocolate Chunk Muffins are tender, chocolate-forward muffins with chunks of chocolate throughout. They're a quick breakfast treat or snack.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 3/4 cups all-purpose flour ((see note for whole wheat suggestions))
- 1 cup granulated sugar
- 2/3 cup unsweetened cocoa powder
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups semisweet chocolate chunks (or chocolate chips)
- 2 large eggs
- 1 1/2 cups buttermilk (or 3/4 cup milk whisked together with 3/4 cup sour cream or yogurt)
- 1 teaspoon vanilla extract
- 1/2 cup vegetable (canola or melted coconut oil)
- 1/2 cup chocolate chunks for sprinkling on top
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 18%
CARBS 58G52% OF CAL
4G FIBER14G OTHER40G TOTAL SUGAR
FAT 23G46% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 205mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 352mg
- Calcium
- 102mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 205MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.