Double Chocolate Chip Cookies
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Tastes Better From Scratch · by Lauren Allen4.8 (28)

Double Chocolate Chip Cookies

NUTRITION · PER SERVING55M COOK
CAL 16%·PRO 8%
CARBS 43G55% OF CAL
4G FIBER11G OTHER29G TOTAL SUGAR
FAT 17G49% OF CAL
9G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chocolate cookies loaded with chocolate chips, crisp on the edges and chewy in the center. A classic favorite that's perfect with coffee or milk.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 1/2 cups all-purpose flour ((190 g))
  • 1/2 cup unsweetened cocoa powder ((43 g))
  • 1/2 teaspoon baking powder ((2 g))
  • 1/2 teaspoon baking soda ((2 g))
  • ¼ teaspoon salt ((1 g))
  • 3/4 cups butter (, softened (170 g))
  • 1/2 cup granulated sugar ((100 g))
  • 3/4 cups light brown sugar (, firmly packed (150 g))
  • 1 egg (, room temperature)
  • 1 teaspoon vanilla extract ((5 ml))
  • 1 cup chocolate chips (, semi-sweet or milk chocolate (175 g))
PREP
10M
SODIUM
161MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.