Buns in My Oven · by Karly Campbell★ 5.0 (1)
Double Chocolate Bread with Peanut Butter Spread
NUTRITION · PER SERVING85M COOK
CAL 31%·PRO 24%
CARBS 74G47% OF CAL
10G FIBER18G OTHER46G TOTAL SUGAR
FAT 36G52% OF CAL
14G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate quick bread sliced and spread with peanut butter cream cheese frosting. Doubly chocolatey and indulgent, it's a satisfying treat or dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3/4 cup firmly packed brown sugar
- 1 cup unsweetened cocoa powder
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon baking powder
- 1 teaspoon salt
- 2 large eggs
- 1 large egg yolk
- 3/4 cup buttermilk
- 1 teaspoon vanilla
- 1/2 cup vegetable oil
- 8 ounces dark chocolate chunks
- 3 ounces cream cheese (softened)
- 3 tablespoons peanut butter
- 1/3 cup powdered sugar
At a glance
PER SERVING · TIME 85M
CAL 31%·PRO 24%
CARBS 74G47% OF CAL
10G FIBER18G OTHER46G TOTAL SUGAR
FAT 36G52% OF CAL
14G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 10m
- Sodium
- 624mg
- Total sugar
- 46g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 522mg
- Calcium
- 99mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 624MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.