
FeelGoodFoodie · by Yumna Jawad★ 5.0 (47)
Double Chocolate Banana Bread
NUTRITION · PER SERVING70M COOK
CAL 9%·PRO 10%
CARBS 33G77% OF CAL
4G FIBER12G OTHER17G TOTAL SUGAR
FAT 3G18% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, moist dark chocolate quick bread with banana and chocolate chips. Decadent and oil-free.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ½ cup all-purpose flour
- ½ cup cocoa powder
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 2 large eggs
- 3 large bananas (mashed)
- ½ cup greek yogurt
- ½ cup packed light brown sugar (packed)
- 1 teaspoon vanilla extract
- ½ cup chocolate chips
At a glance
PER SERVING · TIME 70M
CAL 9%·PRO 10%
CARBS 33G77% OF CAL
4G FIBER12G OTHER17G TOTAL SUGAR
FAT 3G18% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 170mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 222mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
