
The Recipe Rebel · by Ashley Fehr★ 5.0 (46)
Dorito Taco Salad
NUTRITION · PER SERVING25M COOK
CAL 23%·PRO 50%
CARBS 37G32% OF CAL
6G FIBER12G SUGAR19G OTHER
FAT 24G47% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty Tex-Mex salad with seasoned ground beef, black beans, fresh vegetables, shredded cheese, and crispy Doritos, dressed with Catalina dressing.
mainamericansaladbeef🍳 skilletgluten free
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb lean ground beef
- 1 cup black beans ((drained and rinsed))
- 1 package taco seasoning ((or see simple taco seasoning in post))
- 1 tomato ((chopped or ½ cup canned, diced, drained))
- 1 head romaine lettuce ((or another variety))
- 1 cup sweet canned corn ((drained))
- 1 cup shredded cheddar cheese
- ½ red pepper* ((finely chopped))
- ¾ cup catalina dressing
- 2 cups nacho flavor Doritos ((broken - about 80 grams))
- optional: jalapenos, sour cream, cilantro, salsa, red onion, green onions, lime wedges, pico de gallo, black olives, etc, for topping.
At a glance
PER SERVING · TIME 25M
CAL 23%·PRO 50%
CARBS 37G32% OF CAL
6G FIBER12G SUGAR19G OTHER
FAT 24G47% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1092mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 773mg
- Calcium
- 208mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1092MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
