365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
"Don't Touch!" Casserole
NUTRITION · PER SERVING21M COOK
CAL 16%·PRO 41%
CARBS 33G41% OF CAL
3G FIBER22G OTHER7G TOTAL SUGAR
FAT 12G35% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty casserole with seasoned ground beef, cabbage, egg noodles, and melted mozzarella in a savory tomato-based sauce. Comfort food that comes together quickly.
mainamericancasserolebeef🥘 pressure cooker💨 air fryer
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound lean ground beef
- 1 cup diced onion
- 2 tsp seasoned salt (divided)
- 1 tsp black pepper
- 1 cup beef broth
- 8 ounces uncooked egg noodles (or another type of pasta)
- 6-8 cups chopped cabbage
- 1 (24 oz) jar marinara sauce
- 1 ½ tsp Worcestershire sauce
- 1 cup shredded cheddar or mozzarella cheese
At a glance
PER SERVING · TIME 21M
CAL 16%·PRO 41%
CARBS 33G41% OF CAL
3G FIBER22G OTHER7G TOTAL SUGAR
FAT 12G35% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1m
- Sodium
- 972mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 625mg
- Calcium
- 166mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 972MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.