Do-It-Yourself Guacamole Bar
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Averie Cooks · by Averie Sunshine★ 5.0 (2)

Do-It-Yourself Guacamole Bar

NUTRITION · PER SERVING15M COOK
CAL 23%·PRO 10%
CARBS 52G45% OF CAL
15G FIBER6G OTHER31G TOTAL SUGAR
FAT 30G59% OF CAL
4G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A customizable guacamole bar where guests build their own avocado dips with fresh toppings like tomatoes, onions, cilantro, and optional extras like mango or black beans. Served with chips or flatbread for dipping.

startermexicangluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 1 medium ripe avocado (mashed)
  • juice of 1/2 lime (or to taste)
  • pinch salt (to taste)
  • bell peppers (any color)
  • tomatoes
  • onions (red, white, yellow, Vidalia, green, scallions, etc.)
  • garlic
  • cilantro
  • pico de gallo
  • jalepeno peppers (fresh, canned, pickled, etc.)
  • green chili peppers (fresh, canned, fire-roasted, etc.)
  • poblano peppers
  • serrano peppers
  • ground cayenne pepper
  • red pepper flakes
  • cumin
  • salsa
  • corn (fresh, frozen, char-grilled, etc.)
  • black beans
  • olives
  • cheese (crumbled Cotija, feta, goat, blue, etc.)
  • mango
  • pineapple
  • anything else you love
  • Serve With (optional)
  • sour cream
  • margaritas
  • Serve On
  • tortilla chips
  • flatbread
  • toasted pita bread
  • baguette slices
  • crackers
  • speared bell peppers
PREP
15M
SODIUM
291MG