DIY Peanut Butter Chips
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Minimalist Baker · by Minimalist Baker4.6 (17)

DIY Peanut Butter Chips

NUTRITION · PER SERVING60M COOK
CAL 7%·PRO 8%
CARBS 6G17% OF CAL
1G FIBER2G OTHER3G TOTAL SUGAR
FAT 12G78% OF CAL
4G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A four-ingredient no-bake peanut butter candy with a fudgy texture and sweet, nutty flavor. These chips are perfect for snacking straight from the bag or mixing into other baked goods.

dessertamericanbaked gooddairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 1 cup salted, creamy natural peanut butter ((I love Trader Joe’s brand))
  • 2 1/2 Tbsp powdered sugar
  • 1 1/2 Tbsp agave nectar or maple syrup ((or honey if not vegan))
  • 1/3 cup coconut oil ((melted))
PREP
60M
SODIUM
140MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.