Disneyland Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty beef soup with carrots, celery, potatoes, mushrooms, and peas, simmered in beef broth with herbs. Rich and warming, traditionally served in a sourdough bread bowl. A comfort food classic.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 Tbsp canola oil
- 1 cup diced onion
- 1 rib of celery, sliced or diced
- 4 ounces mushrooms, sliced
- 1 Tbsp minced garlic
- ¼ cup flour
- 3 cups beef broth
- 2 carrots, peeled and sliced
- 1 tsp seasoned salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 Tbsp Worcestershire sauce
- 20 ounces beef stew meat
- 12 ounces potatoes, peeled and cubed
- Splash of red wine vinegar
- 1 cup frozen peas, optional
- Sourdough bread bowls, if desired
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 1213mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1266mg
- Calcium
- 64mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1213MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.