
Dirty Rice Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fragrant rice cooked with chicken, sausage, and a medley of vegetables and Creole spices. Hearty, flavorful, and deeply satisfying, dirty rice is a complete meal built on bold Louisiana seasoning.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 1 1/2 cup basmati rice
- 2 tbsp vegetable oil
- 8 oz chicken livers (trimmed)
- 1 lb bulk pork sausage
- 1 onion (finely chopped)
- 1 green bell pepper (diced)
- 1 red bell pepper (diced)
- 1 tbsp minced garlic
- 1 tbsp chopped jalapeno chile
- 1/4 cup worchestershire sauce
- 2 bay leaves
- 1 tbsp chopped fresh thyme
- 2 tsp freshly ground black pepper
- 1 tsp kosher salt
- 1/2 tsp paprika
- pinch of cayenne pepper
- 4 green onions (white and green parts, chopped)
At a glance
PER SERVING · TIME 80M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 883mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 489mg
- Calcium
- 36mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 883MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
