
The Recipe Critic · by Alyssa Rivers★ 4.8 (4)
Dirty Rice
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 38%
CARBS 41G44% OF CAL
1G FIBER0G ADDED2G INTRINSIC38G OTHER2G TOTAL SUGAR
FAT 15G35% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cajun rice cooked with ground beef and pork, onion, bell pepper, and celery in a flavorful spiced broth. A bold, hearty side that works alongside any main.
sidecajungrain bowlbeefpork🍲 stockpotdairy freegluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ pound ground beef
- ½ pound ground pork
- 1 small diced onion (about ½ cup)
- 1 diced green bell pepper (about 1 cup)
- 2 stalks diced celery (about 1 cup)
- 3 garlic cloves, minced
- 1 tablespoon Cajun Seasoning
- 1 ½ cups long-grain rice (uncooked)
- 3 ½ cups beef broth
- salt to taste
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 38%
CARBS 41G44% OF CAL
1G FIBER0G ADDED2G INTRINSIC38G OTHER2G TOTAL SUGAR
FAT 15G35% OF CAL
5G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 815mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 459mg
- Calcium
- 39mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 815MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
