Chelsea's Messy Apron · by Chelsea Lords★ 4.8 (10)
Dinner Rolls
NUTRITION · PER SERVING180M COOK
CAL 12%·PRO 15%
CARBS 36G61% OF CAL
5G FIBER4G ADDED0G INTRINSIC27G OTHER4G TOTAL SUGAR
FAT 6G24% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy dinner rolls with crisp edges made without kneading. A quick and easy baked side that rises tall and stays tender.
sideamericanbaked good⚡ microwave🔥 oven🥧 baking dishvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 5 tablespoons unsalted butter (divided)
- 3 teaspoons instant yeast (or active dry, see note 1)
- 3 tablespoons honey (divided)
- 1-1/2 cups water (warm (110℉))
- 2 large eggs
- 4-1/2 cups all-purpose flour (plus more for shaping rolls)
- 2 teaspoons salt
At a glance
PER SERVING · TIME 180M
CAL 12%·PRO 15%
CARBS 36G61% OF CAL
5G FIBER4G ADDED0G INTRINSIC27G OTHER4G TOTAL SUGAR
FAT 6G24% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 401mg
- Total sugar
- 4g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 190mg
- Calcium
- 22mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 401MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.