Dill Pickle Saltines
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy saltine crackers coated with tangy dill pickle juice, ranch seasoning, and fresh dill. A simple, crunchy snack perfect for pickle lovers at parties or casual gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 sleeves Saltine crackers
- 1 stick butter (melted)
- 2½ tablespoons Ranch seasoning
- 1½ tablespoons dill pickle juice
- 1 heaping teaspoon dried dill
- 1 teaspoon garlic powder
- ½ teaspoon crushed red pepper flakes
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 778mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 12mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 778MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.