Pinch of Nom · by Pinch of Nom★ 4.9 (8)
Dijon Pork | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING65M COOK
CAL 16%·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lean pork tenderloin pan-seared with mushrooms and finished in a creamy Dijon mustard sauce made with reduced-fat cream cheese. A simple, elegant dinner that's easy to prepare.
mainfrenchpork
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
At a glance
PER SERVING · TIME 65M
CAL 16%·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 15m
- Cook
- 50m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Pinch of Nom, per serving.
- PREP
- 15M
- SODIUM
- —