Emily Bites · by Emily Bites
Diet Coke Cupcakes with Cream Cheese Frosting
NUTRITION · PER SERVING40M COOK
CAL 6%·PRO 4%
CARBS 20G72% OF CAL
0G FIBER7G OTHER12G TOTAL SUGAR
FAT 3G25% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, fluffy cupcakes made with boxed cake mix and diet soda, topped with tangy cream cheese frosting. These are a quick dessert that comes together in under an hour.
dessertamericanbaked good🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 box of cake mix (I used chocolate)
- 1 can of diet soda (I used Diet Coke)
- 2 egg whites
- 8 oz 1/3 fat cream cheese
- 1 cup powdered sugar
- 1 tsp vanilla extract
At a glance
PER SERVING · TIME 40M
CAL 6%·PRO 4%
CARBS 20G72% OF CAL
0G FIBER7G OTHER12G TOTAL SUGAR
FAT 3G25% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 192mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 38mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 192MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.