Dassana's Veg Recipes · by Dassana Amit★ 4.7 (17)
Diamond Biscuit | Khara Biscuits | Diamond Cuts
NUTRITION · PER SERVING65M COOK
CAL 18%·PRO 9%
CARBS 20G22% OF CAL
2G FIBER0G ADDED1G INTRINSIC17G OTHER1G TOTAL SUGAR
FAT 31G75% OF CAL
5G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy, savory fried biscuits flavored with carom seeds, cumin, and black pepper. Crunchy and spiced, these Indian snacks are perfect with tea or as a light bite.
dessertindianbaked good🍟 deep fryervegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup/60 grams whole wheat flour
- ½ cup/62 to 63 grams all purpose flour (– (maida))
- ¼ cup/40 grams cup rava (– finer variety (sooji, cream of wheat or semolina flour))
- 2 tablespoons ghee (or oil)
- ½ teaspoon carom seeds ((ajwain/omam))
- ½ teaspoon cumin seeds ((jeera))
- ¼ teaspoon black peppercorns (– crushed or ½ to ⅔ teaspoon crushed black pepper)
- ½ teaspoon salt (or add as per taste)
- ½ cup milk (at room temperature, can also use water instead of milk)
- oil (for deep frying, as required)
At a glance
PER SERVING · TIME 65M
CAL 18%·PRO 9%
CARBS 20G22% OF CAL
2G FIBER0G ADDED1G INTRINSIC17G OTHER1G TOTAL SUGAR
FAT 31G75% OF CAL
5G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 30m
- Sodium
- 202mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 36mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.