Deviled Eggs Without Mayo Recipe
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Foolproof Living · by Aysegul Sanford5.0 (2)

Deviled Eggs Without Mayo Recipe

NUTRITION · PER SERVING25M COOK
CAL 4%·PRO 7%
CARBS 2G9% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 7G77% OF CAL
1G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Deviled eggs made with creamy avocado instead of mayonnaise, seasoned with mustard, capers, and jalapeño. Tangy and vibrant, these are a classic appetizer with a healthier twist.

starteramericaneggsdairy freegluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 6 large eggs
  • 1 ripe avocado
  • 2 tablespoon extra virgin olive oil
  • 1 teaspoon white wine vinegar (or apple cider vinegar)
  • 1 teaspoon capers
  • ¼ teaspoon Dijon mustard (or grainy or yellow mustard)
  • 1 tablespoon jalapeno (seeded and minced)
  • 1 small clove of garlic (peeled and minced)
  • 1 tablespoon fresh cilantro
  • pinch paprika
  • ¼ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • 1 radish (thinly sliced as garnish)
  • 1 tablespoon chives (chopped as garnish)
PREP
10M
SODIUM
78MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.