Foolproof Living · by Aysegul Sanford★ 5.0 (9)
Deviled Egg Potato Salad Recipe
NUTRITION · PER SERVING40M COOK
CAL 19%·PRO 26%
CARBS 32G34% OF CAL
3G FIBER0G ADDED0G INTRINSIC24G OTHER5G TOTAL SUGAR
FAT 22G53% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy potato salad inspired by deviled eggs, combining potatoes with hard-boiled eggs and tangy dressing lightened with Greek yogurt. Perfect for cookouts and potlucks.
sidesouthernsaladeggs🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 pounds Yukon Gold potatoes (peeled and cut into 1-inch cubes (or yellow potatoes))
- 8 hard-boiled eggs
- 2 stalks green scallions (chopped)
- 2 stalks celery (finely chopped)
- 2 tablespoons sweet relish
- ½ teaspoon paprika (or smoked paprika)
- 1-2 tablespoons chives (or green onions or parsley - chopped)
- ½ cup mayonnaise
- ½ cup full-fat Greek yogurt
- 1 garlic clove (minced)
- 2 tablespoons apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
At a glance
PER SERVING · TIME 40M
CAL 19%·PRO 26%
CARBS 32G34% OF CAL
3G FIBER0G ADDED0G INTRINSIC24G OTHER5G TOTAL SUGAR
FAT 22G53% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 611mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 827mg
- Calcium
- 97mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 611MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.