Immaculate Bites · by ImmaculateBites★ 5.0 (1)
Deviled Egg Potato Salad
NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 20%
CARBS 31G27% OF CAL
2G FIBER24G OTHER5G TOTAL SUGAR
FAT 33G64% OF CAL
6G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy potato salad combined with deviled egg filling, featuring potatoes, eggs, celery, and a tangy dressing. A savory side with familiar flavors.
sidesouthernsaladeggs🥄 saucepandairy freegluten freevegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 large russet potatoes
- 6 eggs, (hard-boiled )
- 1 cup (240ml) mayonnaise (homemade)
- 2 tablespoon (30ml) Dijon mustard
- ¼ cup (60ml) sweet relish
- 1 tablespoon (15g) garlic, ( minced)
- 1 teaspoon (5g) Creole seasoning
- ¼ cup (10g) green onions, (diced )
- ¼ cup (10g) red onions, (diced )
- ½ cup (50g) celery, (chopped)
- Salt and pepper to taste
At a glance
PER SERVING · TIME 30M
CAL 23%·PRO 20%
CARBS 31G27% OF CAL
2G FIBER24G OTHER5G TOTAL SUGAR
FAT 33G64% OF CAL
6G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 873mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 695mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 873MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.