Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (11)
Deviled Egg Macaroni Salad
NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 20%
CARBS 36G38% OF CAL
2G FIBER30G OTHER4G TOTAL SUGAR
FAT 21G50% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy macaroni salad combining the flavors of deviled eggs with tender pasta, celery, and pickles. Perfect for BBQs and potlucks with a tangy, balanced taste.
sideamericansaladeggs🍲 stockpotvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 16 ounces elbow macaroni
- 1 cup mayonnaise
- 3 tablespoons mustard
- 1 tablespoon apple cider vinegar
- 2 tablespoons sour cream
- 1½ teaspoons granulated sugar
- ½ teaspoon salt
- ¼ teaspoon pepper
- 6 large hard boiled eggs (peeled and divided)
- ¾ cup celery (chopped)
- ¾ cup diced red onion
- ½ cup diced pickles (dill or sweet, your choice)
- paprika (or smoked paprika)
At a glance
PER SERVING · TIME 35M
CAL 19%·PRO 20%
CARBS 36G38% OF CAL
2G FIBER30G OTHER4G TOTAL SUGAR
FAT 21G50% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 414mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 32mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 414MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.