Belly Full · by Amy Flanigan★ 5.0 (5)
Deviled Brownies
NUTRITION · PER SERVING42M COOK
CAL 9%·PRO 4%
CARBS 22G48% OF CAL
1G FIBER6G OTHER15G TOTAL SUGAR
FAT 10G50% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Deviled Brownies are a playful twist on deviled eggs, with brownie bases topped with piped cream cheese frosting and sprinkles. A fun dessert for themed parties.
dessertamericanbaked good🔥 ovengluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 18.3 ounce box fudgy brownie mix ((see note))
- 2 large eggs
- ⅔ cup vegetable oil
- 3 tablespoons water
- 8 ounces cream cheese (softened)
- ½ cup powdered sugar
- 1 teaspoon vanilla
- 1-2 teaspoons festive sprinkles
At a glance
PER SERVING · TIME 42M
CAL 9%·PRO 4%
CARBS 22G48% OF CAL
1G FIBER6G OTHER15G TOTAL SUGAR
FAT 10G50% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 22m
- Sodium
- 111mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 11mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.