El Mundo Eats · by Bea & Marco★ 5.0 (9)
Devil's Food Cake
NUTRITION · PER SERVING75M COOK
CAL 31%·PRO 24%
CARBS 68G44% OF CAL
8G FIBER44G SUGAR16G OTHER
FAT 38G55% OF CAL
18G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft, moist chocolate cake with rich sour cream chocolate frosting. A chocolate lover's dream dessert with deep cocoa flavor and indulgent frosting.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on El Mundo Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cup all purpose flour ((260 gr))
- 3/4 cup unsweetened cocoa powder ((90 gr))
- 1 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup softened butter ((113 gr))
- 1 cup sugar ((200 gr))
- 1 cup brown sugar ((160 gr))
- 3 eggs (, room temperature)
- 1/4 cup sunflower oil ((60 ml))
- 2 tsp vanilla extract
- 1 1/4 cup milk ((310 ml), room temperature)
- 1/4 cup butter ((60 gr))
- 14 oz chocolate 55% cocoa ((400 gr))
- 1 tsp instant coffee granules
- 1/2 tsp hot water
- 1 1/2 cup sour cream ((360 gr), room temperature)
At a glance
PER SERVING · TIME 75M
CAL 31%·PRO 24%
CARBS 68G44% OF CAL
8G FIBER44G SUGAR16G OTHER
FAT 38G55% OF CAL
18G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 45m
- Sodium
- 378mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 563mg
- Calcium
- 169mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 378MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.