Crazy for Crust · by Dorothy Kern★ 5.0 (3)

Devil's Food Cake Batter Dip Recipe

Name: Devil's Food Cake Batter Dip Recipe
Prep time: 15 min
Total time: 15 min
Yield: 6, 6 servings
Cuisine: american
Ingredients: 4 ounces (113g) cream cheese (softened); 3 tablespoons (42g) unsalted butter, softened ((or salted)); 1 cup (128g) dry cake mix ((any flavor)); 1 cup (113g) powdered sugar; 3 tablespoons (45ml) nonfat milk ((or any milk)); Sprinkles (for garnish); Assorted dippers (for serving)

NUTRITION · PER SERVING15M COOK

CAL 17%·PRO 6%

CARBS 53G62% OF CAL

1G FIBER15G OTHER37G TOTAL SUGAR

FAT 14G37% OF CAL

8G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, chocolatey dip made with cream cheese, devil's food cake mix, and powdered sugar. Smooth and indulgent, serve it with fruit, cookies, and pretzels for dipping.

dessertamericangluten freevegetarian

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Ingredients

serves 6

4 ounces (113g) cream cheese (softened)
3 tablespoons (42g) unsalted butter, softened ((or salted))
1 cup (128g) dry cake mix ((any flavor))
1 cup (113g) powdered sugar
3 tablespoons (45ml) nonfat milk ((or any milk))
Sprinkles (for garnish)
Assorted dippers (for serving)

At a glance

PER SERVING · TIME 15M