The Defined Dish · by Alex Snodgrass★ 5.0 (3)
Detoxing Cabbage Soup
NUTRITION · PER SERVING—
CAL 20%·PRO 28%
CARBS 55G54% OF CAL
16G FIBER0G ADDED33G INTRINSIC6G OTHER33G TOTAL SUGAR
FAT 18G40% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vegetable-based soup with cabbage, carrots, celery, and tomatoes flavored with cumin and cayenne. Simmered until tender, it is a light, warming meal with savory and spicy notes.
mainsoup🫕 dutch oven🍲 stockpotdairy freegluten free
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 3/4 head of green cabbage
- 1 white onion (diced)
- 2 tablespoons olive oil
- 2 cups diced carrot
- 2 cups diced celery
- 2 cloves garlic (minced)
- 8 cups chicken broth
- 14.5 ounce can diced tomatoes
- 1/2 teaspoon cumin
- 1 lemon (juiced)
- dash of cayenne pepper (optional, or more to taste)
- Kosher salt and Coarse Black Pepper (to taste)
At a glance
PER SERVING
CAL 20%·PRO 28%
CARBS 55G54% OF CAL
16G FIBER0G ADDED33G INTRINSIC6G OTHER33G TOTAL SUGAR
FAT 18G40% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 4565mg
- Total sugar
- 33g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2056mg
- Calcium
- 343mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 4565MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.