
Skinnytaste · by Gina Homolka★ 4.8 (21)
Delightfully Baked Apples
NUTRITION · PER SERVING35M COOK
CAL 7%·PRO 3%
CARBS 23G63% OF CAL
3G FIBER4G ADDED10G INTRINSIC6G OTHER14G TOTAL SUGAR
FAT 6G37% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Whole baked apples topped with a cinnamon-oat crumble. Individual apple crisps without the prep work, best served warm with ice cream.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large apples (cut in half)
- 2 tbsp butter (melted)
- 2 tbsp brown sugar (unpacked)
- 2 tbsp all purpose or gluten-free flour
- 4 tbsp quick oats*
- pinch of cinnamon
At a glance
PER SERVING · TIME 35M
CAL 7%·PRO 3%
CARBS 23G63% OF CAL
3G FIBER4G ADDED10G INTRINSIC6G OTHER14G TOTAL SUGAR
FAT 6G37% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 48mg
- Total sugar
- 14g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 16mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 48MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
