The Defined Dish · by Alex★ 5.0 (6)
Delicious Turkey Lasagna
NUTRITION · PER SERVING85M COOK
CAL 20%·PRO 49%
CARBS 34G34% OF CAL
3G FIBER22G OTHER9G TOTAL SUGAR
FAT 18G40% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty lasagna with ground turkey, ricotta, mozzarella, and a rich tomato sauce with wine and herbs. Baked until bubbly and perfect for feeding a crowd.
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View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 9-12 lasagna noodles (NOT no boil!)
- 2 tbsp extra virgin olive oil
- 1 cup finely diced yellow onion (or 1 small onion)
- 4 cloves garlic (minced)
- 1 tsp kosher salt
- ½ tsp black pepper
- 1 lb Shady Brook Farms 93% Lean/ 7% Fat Ground Turkey
- ½ tsp dried oregano
- ½ tsp crushed red pepper flakes (optional)
- 2 [14-oz] cans crushed tomatoes
- ½ cup dry red wine
- ½ cup water
- 2 tbsp minced fresh basil leaves
- 1 tsp minced fresh thyme leaves
- 1 [15 oz] container ricotta cheese
- 1 egg (lightly beaten)
- ¼ cup freshly chopped parsley leaves
- 1 tbsp lemon zest
- ¼ cup grated parmesan cheese
- ½ tsp kosher salt
- 1 cup freshly shredded mozzarella cheese
At a glance
PER SERVING · TIME 85M
CAL 20%·PRO 49%
CARBS 34G34% OF CAL
3G FIBER22G OTHER9G TOTAL SUGAR
FAT 18G40% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h
- Sodium
- 1204mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 640mg
- Calcium
- 287mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1204MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.