I Heart Naptime · by Jamielyn Nye★ 5.0 (3)
Delicious Eggnog Cupcakes
NUTRITION · PER SERVING110M COOK
CAL 24%·PRO 8%
CARBS 65G54% OF CAL
1G FIBER9G OTHER54G TOTAL SUGAR
FAT 23G44% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Eggnog-infused cupcakes with warm spice notes of nutmeg and cinnamon, topped with powdered sugar frosting. Festive and boozy-flavored, perfect for holiday celebrations.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 3/4 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 6 Tablespoons unsalted butter (, at room temperature)
- 1 cup granulated sugar
- 2 large eggs (, at room temperature)
- 1 teaspoon vanilla extract
- 3/4 cup eggnog
- 1 cup unsalted butter (, at room temperature)
- 3 1/2-4 cups powdered sugar (, divided)
- 1/4-1/2 teaspoon ground nutmeg (, plus more to taste)
- 1/4 teaspoon salt
- 6 Tablespoons eggnog (, at room temperature)
- 1 teaspoon vanilla extract (, or vanilla bean seeds)
At a glance
PER SERVING · TIME 110M
CAL 24%·PRO 8%
CARBS 65G54% OF CAL
1G FIBER9G OTHER54G TOTAL SUGAR
FAT 23G44% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 15m
- Sodium
- 199mg
- Total sugar
- 54g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 48mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 199MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.