Naturally Ella · by Erin Alderson★ 5.0
Delicata Squash Pizza
NUTRITION · PER SERVING35M COOK
CAL 31%·PRO 52%
CARBS 86G56% OF CAL
9G FIBER64G OTHER13G TOTAL SUGAR
FAT 26G38% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple pizza topped with roasted delicata squash, red onion, garlic, basil, and mozzarella. Light and flavorful with sweet squash and fresh herbs.
mainpizza🍳 skillet🔥 ovenvegetarian
View the full recipe on Naturally Ella →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 delicata squash
- 1/2 medium red onion
- 2 tablespoons olive oil, divided
- 2 cloves garlic, minced
- 2 tablespoons shredded basil, plus extra for topping.
- 3 to 4 ounces shredded mozzarella or smoked mozzarella
- 1/2 ball whole wheat pizza dough (homemade or store-bought)
At a glance
PER SERVING · TIME 35M
CAL 31%·PRO 52%
CARBS 86G56% OF CAL
9G FIBER64G OTHER13G TOTAL SUGAR
FAT 26G38% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 857mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1182mg
- Calcium
- 457mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 857MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.