Deep Dish Pizza Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy deep dish pizza with homemade dough and your choice of toppings. Quick to pull together and delivers that satisfying, cheesy pizza experience at home.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 6- 1 ¾ to 2 ¼ cups (217-279g) all-purpose flour
- 1 package Fleischmann's® RapidRise Yeast ((2 1/4 teaspoons))
- 1 ½ teaspoons sugar
- ¾ teaspoon salt
- ⅔ cup (158ml) very warm water ((120° to 130°F))
- 3 tablespoons (45ml) olive oil
- ½ to 1 cup pizza sauce
- Other toppings as desired
- 1 to 2 cups shredded mozzarella cheese
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 591mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 263mg
- Calcium
- 226mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 591MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.