Deep Dish Pizza
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The Recipe Critic · by Alyssa Rivers5.0 (1)

Deep Dish Pizza

NUTRITION · PER SERVING135M COOK
CAL 14%·PRO 26%
CARBS 21G31% OF CAL
3G FIBER17G OTHER2G TOTAL SUGAR
FAT 17G53% OF CAL
8G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Authentic Chicago deep-dish pizza with a thick, crispy crust, marinara sauce, mozzarella, and toppings like pepperoni and sausage. Hearty, satisfying comfort food.

mainitalianpizzapork
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Nutrition & ingredients

Ingredients

serves 8
  • ¾ cup water (warm)
  • 1 teaspoon honey
  • 2 ¼ teaspoons instant yeast (1 packet)
  • 3 tablespoons unsalted butter (softened)
  • 1 ¼ cups all-purpose flour
  • ¼ cup cornmeal
  • 1 teaspoon salt
  • olive oil (for coating pans)
  • ½ cup Homemade Marinara Sauce
  • 1 ¼ cups shredded mozzarella cheese
  • ½ cup grated parmesan cheese
  • ½ green bell pepper (diced)
  • 1 cup mushrooms (sliced)
  • ½ cup pepperoni
  • ½ cup sausage, (cooked and crumbled)
  • fresh basil (for garnish)
  • salt and pepper to taste
PREP
90M
SODIUM
886MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.