Skinnytaste · by Gina Homolka★ 4.8 (13)
Deep Dish Chocolate Chip Cookie Pie
NUTRITION · PER SERVING55M COOK
CAL 11%·PRO 8%
CARBS 36G69% OF CAL
10G FIBER11G OTHER15G TOTAL SUGAR
FAT 8G34% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A deep-dish cookie pie made secretly healthy with beans, dates, and oats instead of flour. Fudgy and naturally sweetened, it's filling and surprisingly good for you.
dessertamericanbaked goodbeans⚙️ food processor🥧 baking dish🔥 oven🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 2 cups pitted dates
- 2/3 cup unsweetened almond milk (or milk of choice)
- 2 15 oz cans white beans, drained and rinsed well, 500g total drained
- 1 cup quick oats*
- 1/4 cup unsweetened applesauce
- 3 tbsp oil (grapeseed, vegetable or coconut)
- 2 tsp pure vanilla extract
- 1/2 tsp baking soda
- 2 tsp baking powder
- 1/4 tsp salt
- 1 cup chocolate chips* (I used dark)
- *For gluten free (be sure your oats are certified GF.)
At a glance
PER SERVING · TIME 55M
CAL 11%·PRO 8%
CARBS 36G69% OF CAL
10G FIBER11G OTHER15G TOTAL SUGAR
FAT 8G34% OF CAL
3G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 229mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 380mg
- Calcium
- 61mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 229MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.