📋 Deep Dish Apple Pie Recipe
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Kitchen Sanctuary · by Nicky Corbishley5.0 (1)

📋 Deep Dish Apple Pie Recipe

NUTRITION · PER SERVING90M COOK
CAL 25%·PRO 11%
CARBS 66G52% OF CAL
6G FIBER34G OTHER26G TOTAL SUGAR
FAT 25G45% OF CAL
6G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A deep-dish apple pie layered with apples and warm winter spices, with a crispy crust and no soggy bottom. A traditional dessert with bright, tangy apple flavor.

dessertamericanbaked gooddairy freevegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 3 x 320g (3x 11.2 oz) rolls shortcrust pastry
  • 5 large cooking apples
  • 3 sweet eating apples (such as Jazz or pink lady)
  • 2 tbsp lemon juice
  • 3 tbsp plain (all-purpose) flour
  • 1 tbsp cornflour (cornstarch)
  • 1 tsp ground cinnamon
  • ¼ tsp ground ginger
  • pinch ground cloves
  • 150 g (3/4 cup) light brown sugar
  • 1 tsp vanilla extract
  • 1 small egg (lightly whisked)
  • 1 tbsp coarse brown sugar
PREP
30M
SODIUM
397MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.