
365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Dedication Casserole
NUTRITION · PER SERVING18M COOK
CAL 23%·PRO 50%
CARBS 47G41% OF CAL
3G FIBER42G OTHER2G TOTAL SUGAR
FAT 19G37% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy chicken and wild rice with artichokes and cheddar, made in the Instant Pot. An easy, dump-and-go casserole that's ready in minutes.
mainamericancasserolechicken🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups water
- 2 (4 ounce) packages Farmhouse or Ben’s Long Grain and Wild Rice with seasoning
- 2 cups chopped, cooked rotisserie chicken
- 1 (14 oz) can artichoke hearts, drained and chopped
- ½ tsp tarragon
- 1 tsp garlic powder
- ½ tsp black pepper
- 2 ounces cream cheese
- ½ cup shredded sharp cheddar cheese
At a glance
PER SERVING · TIME 18M
CAL 23%·PRO 50%
CARBS 47G41% OF CAL
3G FIBER42G OTHER2G TOTAL SUGAR
FAT 19G37% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3m
- Sodium
- 1010mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 282mg
- Calcium
- 160mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1010MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
