Date-Sweetened Caramel Apples {oil- gluten- & refined sugar-free w/ raw option}
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Sweet Simple Vegan · by Jasmine Briones / Sweet Simple Vegan

Date-Sweetened Caramel Apples {oil- gluten- & refined sugar-free w/ raw option}

NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 7%
CARBS 63G93% OF CAL
5G FIBER9G OTHER49G TOTAL SUGAR
FAT 2G8% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Caramel apples coated in a creamy date-based sauce made with pumpkin and vanilla. They're naturally sweetened, dairy-free, and make a wholesome fall treat.

dessertamericangluten freevegetarian
View the full recipe on Sweet Simple Vegan

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 16 ounces soft medjool dates, pitted (if not soft, soak in warm water for 15 minutes then drain)
  • 1/4 cup plant milk (I used coconut)
  • 1 tbsp vanilla extract
  • 1/2 tsp pumpkin pie spice
  • 1/8-1/4 tsp salt
  • Apples of choice
  • Toppings of choice (I used crushed walnuts)
  • 1 bag 6″ cookie sticks
PREP
40M
SODIUM
89MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.