Date and Nut Truffles
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Ministry of Curry · by Archana Mundhe4.5 (4)

Date and Nut Truffles

NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 7%
CARBS 21G46% OF CAL
2G FIBER3G OTHER16G TOTAL SUGAR
FAT 10G50% OF CAL
4G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Energy bites made from almonds, pistachios, walnuts, and cashews sweetened with dates and rose preserve. Aromatic and chewy, a sophisticated snack or petit four.

dessertindiandairy freegluten freeveganvegetarian
View the full recipe on Ministry of Curry

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Nutrition & ingredients

Ingredients

serves 18
  • ½ cup almonds
  • ½ cup cashews
  • ½ cup walnuts
  • ½ cup pistachios
  • 20 pitted dates (chopped)
  • 1 teaspoon cardamom powder
  • ½ teaspoon sea salt
  • 1 teaspoon rose essence
  • 2 tablespoons gulkand/rose preserve
  • 1 cup Ghirardelli premium white chocolate chips ** (melted)
  • Rose petals & pistachios for garnish
PREP
5M
SODIUM
14MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.