Or Whatever You Do · by Or Whatever You Do
Dark Soy Marinated Black Cod
NUTRITION · PER SERVING258M COOK
CAL 9%·PRO 28%
CARBS 26G57% OF CAL
0G FIBER4G OTHER21G TOTAL SUGAR
FAT 3G14% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Black cod marinated in dark soy sauce, ginger, and garlic with a touch of sriracha heat. Tender and flavorful, typically served over rice with steamed vegetables.
mainchinesefish🥄 saucepan🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 6- 1 pound black cod fish fillets
- 1 cup dark soy sauce
- 1 tablespoon chopped ginger
- 1 tablespoon minced garlic
- 1 tablespoon mirin
- 1 teaspoon chopped cilantro
- 1 tablespoon sriracha sauce
- 1 tablespoon oil
At a glance
PER SERVING · TIME 258M
CAL 9%·PRO 28%
CARBS 26G57% OF CAL
0G FIBER4G OTHER21G TOTAL SUGAR
FAT 3G14% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 740mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 15mg
- Calcium
- 12mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 740MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.