Dark Chocolate Orange Biscotti
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Sally's Baking Addiction · by Sally★ 4.4

Dark Chocolate Orange Biscotti

NUTRITION · PER SERVING85M COOK
CAL 12%·PRO 10%
CARBS 32G52% OF CAL
3G FIBER11G OTHER18G TOTAL SUGAR
FAT 12G44% OF CAL
4G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A dark chocolate and orange Italian biscotti studded with walnuts and cinnamon. Flavorful and not dry, perfect for dunking in coffee or hot chocolate.

dessertitalianbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 18
  • 2 and 1/3 cups (291g) all-purpose flour (spooned & leveled), plus more for work surface + hands
  • 1 cup (200g) packed light or dark brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • zest from 1 orange (about 2 scant Tbsp)
  • 1/4 cup (4 Tbsp; 56g) unsalted butter, cold and cubed
  • 3/4 cup (95g) chopped walnuts*
  • 3 large eggs
  • 2 Tablespoons (30ml) fresh orange juice
  • 1 Tablespoon (15ml) canola or vegetable oil (or melted coconut oil)
  • 1 teaspoon pure vanilla extract
  • egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk or water
  • two 4 ounce (226g) semi-sweet or bittersweet chocolate bars, coarsely chopped*
PREP
40M
SODIUM
81MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.