Dark Chocolate Mint Crackle Cookie
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Simply Scratch · by Laurie McNamara

Dark Chocolate Mint Crackle Cookie

NUTRITION · PER SERVING92M COOK
CAL 5%·PRO 3%
CARBS 15G61% OF CAL
1G FIBER4G OTHER10G TOTAL SUGAR
FAT 4G38% OF CAL
2G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Rich dark chocolate cookies brightened with fresh mint and rolled in powdered sugar. A sophisticated, minty-chocolate treat.

dessertamericanbaked goodvegetarian
View the full recipe on Simply Scratch

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Nutrition & ingredients

Ingredients

serves 36
  • 1½ cups unbleached all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup unsweetened dark chocolate cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 cup loosely packed fresh mint leaves ({10 grams})
  • 7 ounces semi-sweet chocolate (broken into pieces)
  • 3 large eggs (lightly beaten)
  • 6 tablespoon unsalted butter
  • 1 teaspoon real vanilla extract
  • 1/2 cup sugar (for rolling the cookie dough)
  • 1/2 cup powdered sugar (for rolling the cookie dough)
PREP
20M
SODIUM
31MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.