Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.9 (62)
Dark Chocolate Cupcakes with White Chocolate Frosting
NUTRITION · PER SERVING38M COOK
CAL 16%·PRO 9%
CARBS 33G41% OF CAL
2G FIBER5G OTHER26G TOTAL SUGAR
FAT 20G57% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ultra-rich dark chocolate cupcakes topped with dense, billowy white chocolate frosting. Decadent and fluffy, a showstopper for any celebration.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup all-purpose flour
- 1 cup granulated sugar
- 2/3 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1 egg (at room temperature*)
- 1/2 cup buttermilk
- 2 Tbsp plain Greek yogurt
- 1/3 cup extra light olive oil or canola oil
- 1/2 Tbsp vanilla extract
- 1/2 cup strong brewed coffee (hot)
- 1 8 oz pkg cream cheese, softened at room temp
- 1 cups powdered sugar
- 4 oz white chocolate bar (melted & cooled slightly (white chocolate chips work equally well))
- 1.5 cups cold heavy whipping cream
- Chocolate shavings or sprinkles (optional for garnish)
At a glance
PER SERVING · TIME 38M
CAL 16%·PRO 9%
CARBS 33G41% OF CAL
2G FIBER5G OTHER26G TOTAL SUGAR
FAT 20G57% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 18m
- Sodium
- 210mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 167mg
- Calcium
- 71mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.