Crazy for Crust · by Dorothy Kern★ 4.9 (17)
Dark Chocolate Brownies Recipe
NUTRITION · PER SERVING43M COOK
CAL 13%·PRO 5%
CARBS 33G51% OF CAL
8G FIBER17G ADDED0G INTRINSIC7G OTHER17G TOTAL SUGAR
FAT 16G55% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich dark chocolate brownies loaded with cocoa and chocolate chips. Fudgy, decadent, and a chocolate lover's favorite.
dessertamericanbaked good🔥 oven🥧 baking dishdairy freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup vegetable oil
- 2 cups (400g) granulated sugar
- ¾ cup (60g) Special Dark Cocoa (or dutch process)
- 4 large eggs
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1 ¾ cups (217g) all-purpose flour
- 2 cups (340g) dark chocolate chips
At a glance
PER SERVING · TIME 43M
CAL 13%·PRO 5%
CARBS 33G51% OF CAL
8G FIBER17G ADDED0G INTRINSIC7G OTHER17G TOTAL SUGAR
FAT 16G55% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 28m
- Sodium
- 151mg
- Total sugar
- 17g
- Added sugar
- 17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 11mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 151MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.