Dark Chocolate, Almond and Coconut Granola
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Making Thyme for Health · by Sarah Rotavera5.0 (1)

Dark Chocolate, Almond and Coconut Granola

NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 17%
CARBS 33G37% OF CAL
9G FIBER9G ADDED1G INTRINSIC13G OTHER11G TOTAL SUGAR
FAT 25G63% OF CAL
11G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A crunchy granola inspired by Almond Joy candy bars, combining oats, almonds, coconut, and dark chocolate. It's plant-based and gluten-free, offering a nutritious alternative to traditional candy with a satisfying texture.

mainamericandairy freegluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 2 cups rolled oats (certifed gluten-free for allergies)
  • 1 cup raw almonds (roughly chopped)
  • 1 cup unsweetened coconut (shredded or in large pieces)
  • 1/2 cup hemp seeds
  • 2 tablespoons cacao powder (or unsweetened cocoa powder)
  • 1/2 teaspoon salt
  • 1/3 cup honey
  • 1/3 cup melted coconut oil
  • 1/2 cup dark chocolate chips
PREP
10M
SODIUM
128MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.