Dangit Casserole
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking

Dangit Casserole

NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 56%
CARBS 43G43% OF CAL
1G FIBER41G OTHER1G TOTAL SUGAR
FAT 11G26% OF CAL
4G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A fast beef and rice Instant Pot casserole with minimal ingredients and maximum convenience. Cooked in just 20 minutes, this straightforward one-pot meal delivers savory, comforting results.

maincasserolebeefdairy free
View the full recipe on 365 Days of Slow Cooking

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 pound lean ground beef
  • 1 rib of celery, sliced
  • 1 tsp garlic powder
  • 1 (1 oz) envelope onion soup mix
  • 1 ½ cups water
  • 1 cup converted rice
  • 1 Tbsp Tamari or low sodium soy sauce
PREP
15M
SODIUM
907MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.