Oh Sweet Basil · by Sweet Basil
Dairy Free Swedish Pancakes
NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 25%
CARBS 34G34% OF CAL
2G FIBER6G ADDED2G INTRINSIC23G OTHER8G TOTAL SUGAR
FAT 24G55% OF CAL
15G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate Swedish pancakes made with coconut milk instead of dairy. Light, tender, and subtly sweet. Perfect for breakfast or brunch.
mainbaked goodeggs🍳 skilletdairy freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 5 Medium Eggs (Divided)
- 1 Cup Flour
- 1/2 teaspoon Salt
- 2 Tablespoons Sugar
- 1 Cup Coconut Milk
- Oil
At a glance
PER SERVING · TIME 20M
CAL 20%·PRO 25%
CARBS 34G34% OF CAL
2G FIBER6G ADDED2G INTRINSIC23G OTHER8G TOTAL SUGAR
FAT 24G55% OF CAL
15G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 389mg
- Total sugar
- 8g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 278mg
- Calcium
- 50mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 389MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.