Food Faith Fitness · by Taylor Kiser★ 5.0 (2)
Dairy-Free Paleo Banana Pudding Pops
NUTRITION · PER SERVING262M COOK
CAL 8%·PRO 2%
CARBS 18G46% OF CAL
2G FIBER7G ADDED6G INTRINSIC4G OTHER12G TOTAL SUGAR
FAT 10G57% OF CAL
9G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen banana and coconut milk popsicles sweetened with honey and studded with berries. A refreshing, dairy-free dessert that satisfies paleo and vegan requirements.
dessertamerican⚙️ food processordairy freegluten freepaleoveganvegetarian
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Nutrition & ingredients
Ingredients
serves 10- 3 tablespoons tapioca starch
- 1 1/2 cups + 3 tablespoons full-fat coconut milk (divided)
- 4 tablespoons honey or agave
- 1 heaping cup very ripe banana (mashed)
- Pinch of sea salt
- 2/3 cup strawberries (diced)
- 10 tablespoons blueberries
At a glance
PER SERVING · TIME 262M
CAL 8%·PRO 2%
CARBS 18G46% OF CAL
2G FIBER7G ADDED6G INTRINSIC4G OTHER12G TOTAL SUGAR
FAT 10G57% OF CAL
9G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7m
- Sodium
- 8mg
- Total sugar
- 12g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.